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Turmeric is part of the ginger family and is commonly used in Asian, Persian and Northern African cuisine. Turmeric gives curry powder its distinctive colour and it has been used a medicine in India for a long time.

Ground turmeric is easy to use. Add a pinch to your curries or simply add a quarter teaspoon to warm milk and drink everyday to get health benefits.

Packed in re-sealable brown paper bags

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